ABOUT US

ABOUT US

SHIJIANG FOODSTUFFS

Profile

Culture

Honors

Production process

PRODUCTION PROCESS

1. Country of Origin

1. Country of Origin

2. Cutting

2. Cutting

3.Bleaching

3.Bleaching

4.Cooking

4.Cooking

5.Sugar Preserving workshop

5.Sugar Preserving workshop

6.Sugar Preserving workshop

6.Sugar Preserving workshop

7.Sterilized by cooking

7.Sterilized by cooking

8.Spread the ginger on the tray

8.Spread the ginger on the tray

9.Drying

9.Drying

10.Drying

10.Drying

11.Packing

11.Packing

12.Finished product warehouse

12.Finished product warehouse

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